Fried Tofu | $10.00 | |
Deep fried tofu, served with sweet and sour sauce and ground peanut. |
Andaman Fried Calamari | $13.50 | |
Deep fried calamari, served with spicy lime chili sauce and sweet and sour sauce. |
Traditional Thai Mee Krob | $11.00 | |
Crispy rice noodle with shrimp, chicken and fresh bean sprouts glazed with tamarind sauce. |
Fried Wonton | $11.25 | |
Deep fried wonton, stuffed with mixed of ground chicken, peas and carrots. |
Phuket Egg Rolls | $10.00 | |
Crispy rolls stuffed with vegetables, served with sweet and sour sauce. |
Shrimp Rolls | $13.50 | |
Deep fried shrimp wrap with wonton skin in special seasoning served with sweet and sour sauce. |
Fish Cake | $11.00 | |
Fried fish cake served with sweet and sour sauce and cucumber salad topped with crushed peanut |
Naked Shrimps | $14.50 | |
Grilled shrimp stirred with cucumber, tomatoes, pineapple and sweet and sour sauce. |
Vegetable Soup | $10.00 | |
Fresh mixed vegetables with tofu. Vegetarian. 16 Oz $10.00 | 32 Oz 13.50 |
Wonton Soup | $10.00 | |
Shrimp Wonton, slices of chicken, and fresh bok choy. 16 Oz $10.00 | 32 Oz 13.50 |
Tom Yum- Hot & Sour Soup | $10.00 | |
(Chicken or Shrimp) Authentic Thai soup with chicken, mushrooms, Thai spices and lemon juice. (For shrimp additional charge). Spicy. 16 Oz $10.00 | 32 Oz 14.50 |
Tom Kha Soup | $11.00 | |
Coconut milk soup. Authentic Thai soup with chicken, mushrooms, coconut milk, Thai spices and lemon juice. (For shrimp additional charge). Spicy. 16 Oz $11.00 | 32 Oz 16.50 |
Pho Tack Soup | $15.00 | |
Spicy seafood soup. Mussels, shrimp, scallops, squids and mushrooms in hot and sour soup. Spicy. 16 Oz $15.00 | 32 Oz 21.00 |
Phuket Thai Salad | $11.00 | |
Chicken, lettuce, cucumber, tomatoes and served with house dressing (honey mustard). |
Salad Khaek | $12.00 | |
Shrimp and chicken, boiled egg, tofu, cucumber and tomatoes served with peanut dressing. |
Yum Nuea | $14.50 | |
Spicy Thai beef salad. Sliced beef with cucumber, onions, tomatoes and in spicy lime dressing. Spicy. |
Yum Woon Sen | $14.50 | |
Silver noodle salad. Shrimp, chicken, clear noodles, tomatoes and onions in Thai style dressing. Spicy. |
Nam Sod | $14.50 | |
Lean ground pork mixed with ginger, cilantro, green onion, roasted peanut and spicy lime juice. |
Pla Koong | $16.00 | |
Shrimp salad. Grilled shrimp with lime juice, tomatoes, onions and on a bed fresh green lettuce. Spicy. |
Yum Talay | $21.00 | |
Combination seafood salad. Mussels, squid, scallops, shrimp, onion and tomatoes, with lime dressing. Spicy. |
Larb | $14.50 | |
Choice of Ground chickened or Ground pork with roasted rice, mint leaves, chili, onions and lime juice. Spicy. |
Som Tum | $12.00 | |
Papaya salad. Sliced green papaya, tomatoes, dried shrimp, long beans and in spicy lime dressing. Spicy. |
Squid Salad | $16.00 | |
Squid with lime juice, tomatoes, onions and cilantro on bed of fresh lettuce. Spicy. |
Beef Waterfall | $20.00 | |
Grilled beef mixed with roasted rice, mint leaves, onion, chili and lime juice. Spicy. |
Imperial Beef | $14.95 | |
Stir fried beef with broccoli and oyster sauce. |
Mongolian Beef | $14.95 | |
Slice beef with mushroom and scallions in brown sauce topped with crispy noodles. |
Garlic | $14.95 | |
Stir fried beef or chicken with fresh garlic, mushrooms and black pepper served on bed of lettuce. |
Phuket Thai B.B.Q Chicken | $14.00 | |
Half chicken marinated in Thai Style sauce and barbecued to perfection served with sweet and sour sauce. |
Baby Corn with Chicken | $14.00 | |
Sliced chicken with baby corn, mushroom, snow peas and onions. |
Kai Nam Dang | $14.50 | |
Phuket special. Sliced chicken with roasted chili, onions, cashew nuts and mushroom in our chef’s special sauce. |
Ruby of Siam | $14.50 | |
Sliced chicken with cashew nuts, roasted chili and mixed vegetables in our house specialty sauce, served on bed of lettuce. |
Lover Honeymoon | $14.50 | |
Shrimp and chicken with sweet and sour sauce, pineapple and mixed vegetables. |
Chicken Basil | $14.00 | |
Sliced chicken with bell peppers, green beans, basil and chili sauce. |
Bamboo Royal | $14.00 | |
Sliced chicken with bamboo shoots, onion, bell peppers, chili, cilantro and garlic. |
Kung Pao | $14.00 | |
Our choice of meat stir fried with bamboo shoots, peanuts, onions, bell peppers and dried chili. |
Spicy Shrimp- Scallop | $21.00 | |
Shrimp and scallop sauteed with bell peppers, mushrooms, chili sauce and basil. |
Garlic Shrimp | $16.50 | |
Shrimp with fresh garlic, black peppers and mushrooms served on bed of lettuce. |
Phad Talay | $21.00 | |
Shrimps, scallops, squids, mussels sauteed with mushrooms, bell peppers, onions chili sauce and basil. |
Royal Thai Fish | $19.50 | |
Fried whole pompano fish, served with Thai chili sauce on the side. |
Fish with Sweet and Sour | $19.50 | |
Fried white fish fillet topped with bell peppers, onion, tomato, pineapple served sweet and sour sauce. |
Fish with Chili Sauce | $19.50 | |
Fried white fish fillet topped with bell peppers, onion and cilantro in Thai chili sauce. |
Choo Chee Pla | $19.50 | |
White fish fillets with curry paste, bell peppers, coconut milk, lime leaves and basil. |
Choo Chee Salmon | $19.50 | |
Salmon fillets with curry paste, bell peppers, steamed broccoli, coconut milk, lime leaves and basils. |
Fish Garlic | $20.00 | |
Stir fried fish fillets in special garlic sauce served on bed of lettuce. |
Salmon in Pineapple Curry | $19.50 | |
Grilled salmon topped with red coconut pineapple curry. |
Panang Curry | $14.95 | |
Sliced beef or chicken in panang curry with coconut milk, bell peppers and basil. |
Kaeng Khiaw Wan Curry (Green Curry) | $14.95 | |
Green curry. Sliced beef or chicken in green curry, coconut milk, bamboo shoots, green beans and bell peppers and basil. |
Red Curry | $14.95 | |
Red curry. Sliced beef or chicken and bamboo shoots in red curry with coconut milk, bell peppers and basil. |
PIneapple Curry | $15.95 | |
Red curry. Sliced beef or chicken in our special curry sauce with pineapples, bell peppers, tomatoes and basil. |
Vegetable Fried Rice (V) | $14.50 | |
Fried rice with assorted vegetables, egg and tofu. Vegetarian. |
Tofu Pad Thai (V) | $14.50 | |
Thai noodles stir fried with eggs, tofu and mixed vegetables. |
Vegetable & Tofu Curry (V) | $14.95 | |
Assorted vegetables and tofu in red curry. Vegetarian |
Vegetables Lover (V) | $13.50 | |
Assorted vegetables and tofu sauteed with light soy sauce. |
Sauteed Green Beans and Tofu (V) | $13.50 | |
Sauteed green bean and tofu in light mushroom sauce. |
White rice | $3.00 | |
Brown Rice | $3.50 | |
Sticky Rice | $3.50 | |
Phuket Fried Rice | $13.50 | |
Choice of beef, chicken, pork or shrimp (added $1.00 extra) with rice, eggs, onions, peas, carrots, tomatoes and green onions. |
Combination Fried Rice | $14.50 | |
Combination of beef, chicken, pork and shrimp with rice, eggs, onions, peas, carrots, tomatoes and green onions. |
Pineapple Fried Rice | $15.50 | |
Shrimp, chicken, pineapple, cashew nuts, tomatoes, raisins, onions and green onions with touch of curry powder. |
Spicy Combination Fried Rice | $15.50 | |
Combination of beef, chicken, pork and shrimp with bell peppers, mushroom and tomatoes with rice basil and chili sauce. Spicy. |
Crab Fried Rice | $16.50 | |
Crab meat with rice, eggs, onions, tomatoes, peas, carrots and green onions. |
Tom Yum Fried Rice | $15.50 | |
Choice of meat | Straw mushroom | Tomyum sauce |
Talay Phad Thai | $21.00 | |
Our famous Thai noodles pan-fried with assorted seafood, egg, bean, sprouts and green onions. (Shrimp added $1.00 Extra) |
Phuket Thai Noodles | $13.00 | |
Stir fried egg noodles with chicken and mix vegetables. (Shrimp added $1.00 Extra) |
Phad See U- Stir Fried Rice Noodles | $14.00 | |
Sliced beef or chicken stir fried with flat rice noodle, broccoli, eggs and sweet soy sauce. (Shrimp Added $1.00 Extra) |
Phad Kee Mao- Drunken Noodle | $14.00 | |
Sliced chicken stir fried with flat rice noodle, bell peppers, mushrooms, tomatoes, basil and chili paste on bed of lettuce. (Shrimp added $1.00 Extra) |
Kai Kua Noodle | $14.00 | |
Flat rice noodles stir fried with chicken and squid, eggs, green onions and bean sprouts on bed of lettuce. |
Phad Woon Sen Noodle | $14.50 | |
Stir-fried silver noodles. Stir-fried silver noodles with chicken, mixed vegetables, and egg. (Shrimp added $1.00 Extra) |
Rad Na Noodle | $14.00 | |
Pan fried flat rice noodles with broccoli and choice of pork, beef, chicken, or shrimp in bean gravy sauce. (Shrimp added $1.00 Extra) |
Tom Yum Noodles Soup | $14.00 | |
Hot and sour soup with ground pork, shrimp, rice noodles, bean sprouts and peanuts. |
Tom Kha Noodle Soup | $14.50 | |
Hot & Sour noodle soup with chicken, coconut milk, Thai spices and mushroom. (Shrimp added $1.00 Extra) |
Phad Ma-Keua Yow | $16.50 | |
Sautee Chinese eggplant with shrimp, bell peppers and sweet basil. |
Spicy Catfish with Chili Sauce | $20.00 | |
Fried catfish in spicy curry sauce with green beans, bell peppers and basil (no coconut milk). Spicy. |